Sarah Peck

NZ Registered Dietitian

Bachelor of Nutrition and Dietetics (Hons), Australia

> Weight Loss

> IBS, coeliac and gut issues

> Emotional Eating

> Type 2 Diabetes, Insulin Resistance

> High Cholesterol

> Family Nutrition - including fussy eaters or problem feeders in children

My passion is helping people to become the healthiest version of themselves through improving their nutrition, lifestyle and managing symptoms. I recognise that everyone has individual needs and will therefore work with you to set achievable and realistic nutrition goals, and establish practical strategies to help you reach them.

Managing health issues such as IBS, coeliac and gut issues can be challenging for many clients; I enjoy showing my clients how changes to their diet can have a huge impact on their overall health and well-being and that these health problems don’t need to be a constant cause of discomfort or anxiety.

As a busy mother with 3 young children, I understand how easy it can be to put others needs in front of your own, but I firmly believe that by putting your health as one of your top priorities you are doing a great thing for both you and your loved ones. Optimising your health is something that you won’t regret!

I look forward to helping you reach your nutrition goals!  I see clients here at the Hobsonville clinic on Tuesday 7am - 11pm and Wednesday 4pm - 7pm.


> Click here to see what people say about their experiences with us
Ready to get started? Click here to book now or contact us for more info 
> View our pricing options or click here to download our info pack
> Click here to meet rest of the team



A tip from Sarah

"Don't forget to include legumes into your diet for good sources of low GI carbohydrate, protein, fibre and many other great nutrients. They can help you feel fuller for longer and provide sustained energy. The easiest way to include them is by adding them into your soups, salads, casseroles and pasta dishes."