Cherry Ripe Bliss Balls
These are seriously tasty treats, perfect to make while fresh cherries are around!
400g dried dates
1.5 cups unsalted nuts/seeds of your choice (I used almonds, cashews and sunflower seeds today)
1/4 cup cocoa powder
1/2 cup desiccated coconut 🌴 (plus extra for rolling)
12 cherries pitted (fresh, frozen, canned or jarred)
How to make
1) Soak dates in 1/2 cup boiling water for 10 mins, occasionally stirring, then drain all the liquid off, leave aside
2) Blend the nuts/seeds, cocoa and coconut until the consistency of fine bread crumbs with a food processor
3) Add the dates and cherries and blend to combine - if the mixture is too wet, add extra coconut until it’s stiff enough to stay in a ball shape
4) Roll into balls and coat in desiccated coconut
5) Store in the fridge
Makes 20 large or 40 small bliss balls